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Description:
Why’d the Cider savants at Odd Brothers name today’s luscious sipper Los Dos? Probably because it’s so delicious, you’re gonna want more than one!
The crew crafted it using local Michigan apples, juicy pineapples, and a dash of piloncillo (Mexican brown sugar) for flavors so nice, you’ll wanna taste ‘em twice!
Subtle molasses undertones bolster the ripe pineapple sweetness and bright pome fruit notes, creating layers of sublime depth. With its crisp mouthfeel and gorgeous fruitiness, a single swig transports the taste buds to the crystal-clear waters of Cabo.
Last time we got a stash, Tavour members called it “One of my favorite ciders so far!” and exclaimed, “I would get this again!”
So you might want to go ahead and grab a few backup cans now. Because once we say adios to our stash, who knows when you’ll get another chance?
